Oriental Pavilion

The only authentic Chinese in this province of
Sri Lanka.

The stunning décor creates the perfect setting. The charming menu which sits in a wooden box sets the tone for the feast to follow.

Chef Xintau is a man of few words. His inspired Chinese cuisine however speaks a lot. Try finding words to describe his fried dumplings or his perfectly prepared Peking duck. The Crispy Beef Sichuan style demands the sound of silence followed by crackling applause. Pair the food with a Toscana wine and you've got a memorable authentic Chinese dining experience which will leave you speechless.

We shall say no more.

Cuisine types: Chinese

Location: Two levels below the lobby

Hours: 7 p.m. to 11 p.m.

Reservations: Recommended

Attire: Smart Casual

Average Check: Rs 4,500

Telephone: 94 34 555 5555

Seating Capacity: 35 covers

Additional Details

SIGNATURE DISHES

  • Chicken Ball Soup
  • Crispy Beef Sichuan style
  • Peking Duck

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